For lovers of Emilia-Romagna cuisine we offer a wide range of egg pasta including tagliolini, cappellacci di zucca, tortelli di ricotta, passatelli, gnocchetti and much more.
Our decades of experience in the culinary sector have made us true specialists in the wholesale of artisanal products, which is why our service is active in every city in Italy.
Every day we offer our customers tasty and diverse menus that stand out for their quality and freshness.
After the first taste
you won't be able to do without it.
Our handmade pasta will satisfy your every need because it is made with top-quality components.
Eggs, flour, milk, vegetables and meat are the ingredients we buy daily from our local suppliers and use to prepare tasty traditional Ferrara recipes.
We at Tortellino Ferrarese make daily home deliveries to restaurants and retailers who choose the quality of 100% Italian and artisanal products.
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If you have never tried egg pasta, it's time to start. Our specialities include: quadretti, nastrini, maltagliati, cappelli d'angelo, tagliolini or linguine and tagliatelle.
Tradition and flavour meet craftsmanship in Ferrara products. We make passatelli, cappellacci di zucca and cappelletti ferraresi for you.
More and more people prefer a vegetarian diet because it includes a large consumption of pulses and vegetables without giving up eggs and dairy products. Our vegetarian products include gnocchi, cappellacci di zucca and tortellini ricotta.
Simplicity meets taste our eggless fresh pasta caters for the tastes of those on a vegan diet. We cook potato ravioli, pumpkin tortelli, macaroni with iron, cavatelli and orecchiette. Our pasta does not use any animal products in an environmentally friendly way.
Don't miss the incredible taste of our passatelli in broth, the sublime poetry of maccheroni with orecchiette iron and the enchantment of our tagliolini. We meticulously select raw materials to create fresh pasta with an authentic, unique taste.
Freshness is the key word, all our products are carefully hand-processed without the use of preservatives as we only use first choice fresh products. The love for cooking and for the flavours of the Ferrara region is the basis of our daily work, creativity is the characteristic that sets us apart, thanks to which we create tasty and appetising dishes every day.
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